
1411 Albariño Edición Limitada
Pazo de Rubianes · D.O. Rías Baixas · Val do Salnés
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Jean Bailly · AOC Vin d'Alsace
Bright, deep golden colour. Great aromatic intensity, with notes of grapefruit and gunflint. Long and deep on the palate, with a beautiful acidity.
Pairs with: trout, matelote, crayfish, shellfish
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In Alsace, vines are considered old once they reach at least 25 years; at Ribeauvillé the estate's old vines are at least 30 years old, with low yields that produce rich, complex wines. Grapes are harvested exclusively by hand; whole bunches are pressed in pneumatic presses to avoid trituration, and juices are separated to optimize quality. After static settling, the wine is fermented under temperature control and aged on fine lees for 7 months. Dry style. Residual sugar 2.8 g/L. Total acidity 6.24 g/L (as H2SO4). pH 2.98. Serve between 8 and 10°C. Drink young to take advantage of its aromatic richness; will age favorably for 5 years.
Jean Bailly, Famille de Vignerons, is an Alsace winegrowing family based in Ribeauvillé, working vines considered old locally once they reach 25 years, including plots of at least 30 years.

Pazo de Rubianes · D.O. Rías Baixas · Val do Salnés
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