
Abrasado Historic Blends Cabernet Sauvignon, Malbec & Merlot
Familia Millán · Mendoza
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Familia Millán · Uco Valley
Intense red color with purple shades, bright and clear. Aromas of ripe plums, spices, marmalade and chocolate, with good structure and layers of flavor on the palate.
Pairs with: Red meat, pork, pasta with spiced sauce, grilled vegetables
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A blend of 60% Malbec from Los Chacayes, Uco Valley, Mendoza, and 40% Malbec from Los Árboles, Uco Valley, Mendoza. Grapes are hand-picked into 12 kg (26 lb) bins in stages within the estate and harvested in the early morning so they reach the winery cool; bunches that do not meet quality and health standards are discarded in the vineyard. Fermented 100% with indigenous yeasts in concrete vats for 20 days at 22-24°C to favor aroma intensity, with intensive manual extraction. 50% of the total volume is aged 8 months in used French and American oak barrels. Recommended serving temperature 16-18°C.
Familia Millán makes the Abrasado wines from grapes grown in a small, selected parcel within its Los Chacayes estate in the Uco Valley, Mendoza, Argentina.

Familia Millán · Mendoza
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